Nutritional calculations

We can provide a product nutritional calculation service based on a software package that uses the latest CoFid 2015 data which delivers fast and accurate information to support product development and manufacturers practices. It is possible to input data to tailor the nutritional calculations to your specific business requirements.

Shelf-life estimation

Based on our many years of experience and specialist knowledge, we are able to offer a service for estimating the water activity of bakery foods and their components by calculation and use these estimates to advise on sensory and mould-free shelf-lives. This service provides a cost-effective and rapid means of supplementing product development activities.